Also from Friday:
Take half an ounce of dry vermouth, half an ounce of sweet vermouth, an ounce of brandy, a quarter teaspoon of anisette and a half a teaspoon of triple sec. Stir with ice and strain into a cocktail glass.
This drink is truly bizarre. It almost tastes savory in an indiscernible way.
Chris says he doesn’t taste anything and that all he gets is a whiff of anisette. Maybe that’s a better description of this cocktail.
Even despite its strange taste of nothingness, we are agreed that this drink far surpasses Betsy Ross.
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