Take the juice of half a lemon, half a teaspoon of powdered sugar, one teaspoon of grenadine or raspberry syrup, and two ounces of brandy. Shake with ice and strain into a stein or eight ounce metal cup. Add cubes of ice and serve.
We did not have a stein or metal cup handy, so we used some random glassware. We also used grenadine as we had it on hand and no raspberry syrup.
This drink is interesting.
Shannon likes it more than what we’ve had to drink the last few days, probably due to the presence of grenadine. She thinks it tastes sour and I tend to agree. I’m still having some trouble wrapping my head around it.
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